Updated guidance: Dangerous Substances in the workplace
Source: HSE Five pieces of health and safety guidance have been combined to help employers more quickly and easily understand how to protect their workers from dangerous [...]
Safety
Updated Guidance: controlling hazardous substances in the workplace
Source: HSE Information on controlling substances that are hazardous to the health of workers has been updated to help businesses comply with legal requirements. The Health [...]
Revised guidance on managing and controlling asbestos
Source: HSE The Health and Safety Executive (HSE) has revised guidance to help businesses understand how to work safely with asbestos. The Approved Codes of Practice (ACOPs) [...]
Practical advice on controlling legionella bacteria in water systems
Source: HSE Health and safety information on managing and controlling legionella bacteria in water systems has been updated and clarified. The Health and Safety Executive [...]
Revised guidance to protect the health, safety and welfare of workers
Source: HSE The Health and Safety Executive (HSE) has published new help for employers on how to protect the health, safety and welfare of their workers. Following [...]
Operating safely with gas appliances – Updated Guidance
The Health and Safety Executive (HSE) has updated guidance to help individuals using and installing gas appliances to operate safely. [...]
Keeping on the move in severe weather
Source: https://movingon.blog.gov.uk/2013/10/31/keeping-on-the-move-in-severe-weather/ The Highways Agency, which looks after the motorways and major A-roads in England, [...]
HSL load safety guides
Source: https://movingon.blog.gov.uk/2013/10/31/hsl-load-safety-guides/ The Health & Safety Laboratory (HSL) – the UK’s premier health and safety research and [...]
Food Allergen Labelling
Under the EU Food Information for Consumers (FIC) Regulations, allergen information must be provided for all types of food which include ingredients from a list of 14. [...]
Guidance For Community Events Serving Food
The Food Standards Agency has published some new guidance for Village Halls and other Community/Charity events that serve food on an occasional basis, (less than once a [...]
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