Tag Food

New food allergen rules for consumers

Food Safety

Original Author: Jazmin Taylor from Assent Risk Management Original Link: http://www.assentriskmanagement.co.uk/blog/comments.php?y=15&m=01&entry=entry150107-130824 Content As an avid food lover I eat a very wide variety of food and don’t have to worry about being allergic to any of it unlike some of my peers.…

Help From Food Standards Agency

Small food manufacturers can use the online tool created by the FSA to help them produce a Food Safety Management System based on Hazard Analysis and Critical Control Point principles. Read more at

New HACCP web tool for your business

Source: Food Standards Agency MyHACCP offers free step-by-step online guidance to food manufacturing and other food businesses on how to make sure you’ve got effective HACCP-based controls. Check out the tool at www.food.gov.uk/myhaccp More info: 

The Industrial Emissions Directive (IED) Food & Drink

SOURCE: EA Do you manufacture products from vegetable raw materials or from mixed animal and vegetable raw materials? The Industrial Emissions Directive (IED) could affect breweries, millers, soft drinks manufacturers, vegetable processors, ready meals and other mixed product manufacturers. If…

Animal By-Products (Enforcement) (England) Regulations SI 2013/2952

These regulations enforce the EC regulation 1069/2009 (European Commission) relating to health rules for animal by-products, repealing EC 1774 They revoke the following previous regulations SI (Statutory Instrument) 1995/614 and 2011 http://www.legislation.gov.uk/uksi/2013/2952/contents/made?utm_medium=email&utm_source=Environment+Agency&utm_campaign=3690313_February+2014&dm_i=2WX,273GP,BJ9KL4,7Y7DS,0